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28/03/2022
Sustainable and Resilient Agricultural Value Chains: Addressing Multiple Vulnerabilities with a new Partnership Approach
read moreFabrizio Botti
In: Other papers and articles
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03/03/2022
The Water-Energy-Food Nexus in Libya, UAE, Egypt and Iraq
read moreMartin Keulertz, Rabi Mohtar
In: IAI Papers 22|01
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25/01/2022
A Healthier and More Sustainable Global Food System: What is at Stake for the EU?
read moreMarta Antonelli
In: IAI Commentaries 22|03
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06/12/2021
Collateral Damage: How EU Internal Policies Shape Crises and Conflict Abroad
read moreKristina Kausch
In: JOINT Papers JOINT Research Paper 5
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04/11/2021
Crowdsourcing for Climate-Smart Agriculture: Insights from the Bolivian Andes
read moreRafael Lindemann Taborga
In: IAI Commentaries 21|51
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21/09/2021
A More Sustainable and Resilient Agri-Food Sector to Better Deal with the Pandemic
read moreDaniele Fattibene
In: Other papers and articles
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28/07/2021
Climate Change and Sustainability: Mediterranean Perspectives
read moreAndrea Dessì, Daniele Fattibene, Flavia Fusco
In: IAI Research Studies 6
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27/10/2020
Sustainable Cocoa Production for the Planet and Its People: The Case of Ghana
read moreDaniele Fattibene
In: IAI Commentaries 20|77
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02/09/2020
Do We Need an EU Ethical Food Label? How a Mix of Measures Could Help Clean Up Europe’s Agri-Food System
read moreDaniele Fattibene
In: Other papers and articles
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03/07/2020
GhanAgri
read moreRiccardo Venturi, Lorenzo Colantoni, Daniele Fattibene
In: Books
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22/03/2019
Water and Food Security Strategies in the MENA Region
read moreMartin Keulertz
In: MENARA Papers Future Notes 18
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01/03/2019
The Unintended Consequences of the EU's Rural Development Programme in the Arab Countryside
read moreChristos Kourtelis
In: The International Spectator 54/1
The International Spectator, Vol. 54, No. 1, March 2019
